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Cooking With Scorsese and others Vol. 3

Cooking With Scorsese and others Vol. 3

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The third volume in Hato Press’s most delicious trilogy Cooking with Scorsese is finally out and available to order. An exploration of food on screen, through the eyes of directors from Ang Lee to Bob Giraldi. This volume brings us a delightful forward by the wonderful Jeremy Lee Chef proprietor of Quo Vadis in London’s Soho and a collection of side dishes in the shape of a t-shirt, jumper and print.

Format: Paperback
Pages: 128pp
Dimensions: 210 x 110 mm
ISBN: 978-1-910239-36-0

© Hato Press

Cinema •  Cooking •  Food

Shipping Information

We ship worldwide by French national post service, La Poste's Colissimo, or Priority Mail. Shipping fees for your order will be automatically calculated depending on the weight, the volume of the package(s) and the destination. If you want us to ship by another carrier service (UPS, FedEx, DHL...), please write us before placing an order.

We try our best to pack the products in the most protected way possible. For posters and prints, we roll in a cardboard tube and pack the tube in a cardboard box. Some products (i.e. books and posters) may not be able to be packed together. Orders with different product types or sizes can be subject to doubled shipping fees.

Preparation Time
Orders are processed within 1 to 2 business days (excluding weekends and holidays) after receiving your order confirmation email. You will receive another notification when your order has shipped. Some products are likely to be in the process of restocking and may require more time to prepare. In this case, we will inform you by email.

Shipping estimates
Colissimo:
- France: 2-3 days
- Europe: 3-5 days
- Other countries: 5-8 days

Priority Mail:
- France: 2-3 days
- Europe: 5-7 days
- Other countries: 7-14 days

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